We have been watching this cooking method for some time. When I saw the machine at an affordable price, I had to take the plunge and purchase one for my husband’s birthday. Looking forward to some yummy steaks! Check out this YouTube chef, Sous Vide Everything, my husband has been watching his videos for a while.
Recently, I was struggling with guilt because I hadn’t maintained my garden journal…Keeping a record of seedlings, soil, plants, weather, favorite vegetables, etc.
One day, I was skimming through my photos and remembered I had been sending photos and garden updates through text messages. I had been keeping a journal after all! Sharing the garden photos and news was effortless, because I was excited about the process. For me, journaling the information on paper wasn’t exciting nor fun.
If I want to excel as a gardener, I must keep good records. This is my second year, so it feels like I’m at the toddler stage of experiencing new and wonderful things…and, I want to share it with everyone!
To get to the next stage, I’ve got to learn to breathe, listen, learn, and grow a little more (me, not the plants!).
I’m slowly coming out of my shell like so many around the world. Do you feel like you’ve lost direction? Need a purpose? A plan? Over the past year, I learned how to bake bread, grow a vegetable garden, sew homemade bags, de-clutter, etc, etc, etc.
One thing I have especially enjoyed are cooking videos and television shows. There are too many to name all in one blog post. I wish I was as creative and talented as the people in the videos, whether they had a few hundred subscribers or over one million there are always new and interesting things to learn.
I’m going to return to this blog by posting one of my favorite comfort foods by The Pioneer Woman. Hope you enjoy.